We, love, food. Nadia Barnard is a retiree from a profession close to me personally because I love all manner of pastry and confectionery. She's a connoisseur of note documenting her indulgences in spectacular fashion while keeping the rest of us inspired and rearing to taste the next delectable taste-bud bomb she brings to our attention!
Nadia BarnardIf you want to follow Nadia, you'll find her hanging out at the following places online.
the. giveaway you don’t want to miss
by ohmyfeasts on July 29, 2020 at 9:11 am
Although wine sales and distribution are currently prohibited we can still work wonders with your imagination. Imagine winning a bottle of the limited release […]
De Krans Basket Press Cabernet Sauvignon 2018: The ideal braai wine!
by ohmyfeasts on July 28, 2020 at 11:49 am
Nothing beats finding that perfect Cabernet Sauvignon, a wine that is both structured and accessible enough to drink on its own, and that pairs perfectly with […]
Four Cousins Introduces Revamped Collection Of Single Cultivar Wines
by ohmyfeasts on July 28, 2020 at 11:24 am
One of South Africa’s favourites, Four Cousins, now conveniently offers its range of popular single cultivar wines all under one label. Fresh from a […]