Introducing Astrid Field from the Sweet Rebellion

Astrid Fields

Astrid Field from the Sweet Rebellion is a blogger, food scientist and the proud owner of a very sweet tooth!

Astrid has been documenting her love of baking from December 2014 and in her own words, this is how she describes herself and her work.

Astrid Field

Astrid Fields

My name is Astrid and I live in the beautiful city of Cape Town. I’ve always had an interest in food and loved baking from a young age. At + Add New Category university, I studied a degree in Food Science. After that, I worked at a flavour laboratory developing beverage formulations. Due to various reasons, I left the commercial food industry, but I missed the creative aspect of developing products. I started blogging about my baking adventures and the Sweet Rebellion was born. The Sweet Rebellion is all about indulgent and decadent treats. I believe that food made with love should be eaten without guilt!

Astrid’s Work

Astrid has been recognised as one of South Africa’s top foodie bloggers and you can find interview’s about her work on House and Garden, My Kitchen and Saveur.

To get a flavour for her recent work, have a browse through some of these recipies and be amazed!

The Inspiration Directory

If you want to follow Astrid, you’ll find her hanging out at the following places online.

You’ll also find Astrid in our Inspiration Directory here.

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