A few things will give you the comfort and warmth you need during this winter period better than a hearty soup. Why not give this spicy butternut soup recipe by Pretoria Vegan a try? After all, we can all agree that there’s something so comforting about a hot bowl of soup on a cold day.
This recipe is perfect for both vegans and non-vegans as well as it can be tuned to fit an individual’s taste. The recipe is very easy to follow as it incorporates very minimal ingredients that include;
- Red peppers
- vegetable stock
- Parsley (fresh or dried)
- Chili flakes (or paprika)
- Olive oil
With a preheated oven, you need to chop the butternut in half and remove the seeds before seasoning it and baking it till soft. This is followed by scooping the butternut into a blender topped with the garlic and chicken broth and blended till you achieve the consistency you desire. Finally garnish with a bit more chilly and parsley then serve with a slice of toast, potato wedges or healthy fresh green beans.
This is just a simplified recipe, so for a more detailed one find it here. In case you’re wondering about the ingredients, we can fetch everything for you. So, let our ideal and very practical service, Fetch the City, be your lovable and economical personal shopper and we’ll deliver everything conveniently to your doorstep.
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